Easy Eggless Fried Donut Recipe - VCook

Eggless Chocolate Donut

Fried doughnut recipe is a sweet snack recipe that can be easily made at home. It is a type of leavened fried dough of a circular ring shape just like Indian Medu Vada. It is prepared with the fermented dough which is made with all-purpose flour.

Doughnuts can be coated with melted chocolate sugar icing or with fruit syrup.

INGREDIENTS FOR CHOCOLATE DONUT

½ CUP LUKE WARM MILK

6 TSP SUGAR

2 TSP YEAST

2 CUPS ALL-PURPOSE FLOUR

½ TSP SALT

2 TBSP BUTTER

REFINED OIL

RECIPE OF EGGLESS CHOCOLATE DONUT

STEP 1:

Chocolate Donut Recipe - VCook

ADD INSTANT DRY YEAST AND SUGAR  IN LUKE WARM MILK.

STEP 2 :

COVER IT AND KEEP IT ASIDE FOR 10 MINUTES.

STEP 3:

Eggless Chocolate Donut Recipe - VCook

THEN ADD ALL-PURPOSE FLOUR AND SALT TO IT.

STEP 4:

Fried Chocolate Donut Recipe - VCook

MAKE A SOFT DOUGH USING SUFFICIENT WATER.

STEP 5:

PUT BUTTER AND MIX IT WELL.

 STEP 6:

Homemade Donut Recipe - VCook

KNEAD THE DOUGH FOR 10 MINUTES.

STEP 7:

Eggless & Without Oven Chocolate Donut Recipe - VCook

COVER THE DOUGH AND KEEP IT ASIDE FOR AN HOUR.

STEP 8:

AGAIN KNEAD THE DOUGH FOR A COUPLE OF MINUTES AND DIVIDE IT INTO TWO PARTS.

STEP 9:

ROLL THE DOUGH WITH THE HELP OF A ROLLING PIN AND MAKE A THICK BIG ROUND.

STEP 10:

Easy Fried Donut Recipe - VCook

USE A DONUT CUTTER OR A BOWL TO CUT THE ROUNDS.

STEP 11:

THEN MAKE SMALL CIRCLES INSIDE THE CIRCLES.

STEP 12:

GREASE A PLATE OR A TRAY WITH BUTTER AND PUT DONUTS ON THEM.

STEP 13: 

COVER THEM AND LET THEM  REST FOR 10 MINUTES MORE.

STEP 14:

Homemade Fried Donut Recipe - VCook

NOW FRY THE DONUTS ON LOW HEAT UNTIL  THEY TURN GOLDEN BROWN WHILE FLIPPING OCCASIONALLY.

STEP 15:

Yummy Eggless Donut Recipe For Parties - VCook

MELT ANY CHOCOLATE OF YOUR CHOICE ON A DOUBLE BOILER AND DIP THE DONUTS IN IT.

STEP 16:

DRIZZLE CHOCOLATE OR PUT SOME SPRINKLERS ON THEM.

ENJOY MOUTHWATERING EGGLESS CHOCOLATE DONUTS!

FREQUENTLY ASKED QUESTIONS

Q1. Can I use wheat flour in donuts?

The donuts won’t be as soft as when you make them with all-purpose flour.

Q2. If donuts are not fermented in half an hour what should I do?

Keep the dough aside at least for one hour for proper fermentation of your chocolate donut recipe.

Q3. Should we fry in oil or ghee?

Use refined oil for frying.

About the Author:

She is a homemaker, YouTuber, Blogger & Founder of V Cook – Best Cooking (Specialised in North Indian Food) Classes in Jaipur.

We aim to provide you with delicious & easy Veg Recipes Of India, feel free to contact us at varshabatwara@gmail.com or call 9828566572. Follow us on QuoraFacebookYouTube & Instagram.

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